After a three year hiatus,
the Monticello Farmers Market has come back to this small town. Bayley Hedglin, Executive Director of the San
Juan Chamber of Commerce, organized the event which took place in the rear
parking area of the Monticello Welcome Center.
Featured vendors did not consist of only farmers, but craftspeople and
food trucks; fruits, vegetables, canned goods, handmade jewelry, crafts and
Green River melons. From the hours of
5pm to 8pm, locals and curious visitors were able to stock up on “Buy Fresh,
Buy Local”; and get a free cookbook from San Juan Health.
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Los Tacho’s authentic
Mexican held center stage, patrons waiting patiently in line for enchiladas,
chile rellano, tacos, burritos and more.
Instead I hula’d down to Benyaki’s to take my taste buds on a Hawaiian
vacation; Kalua pork (shredded, moist pork with a sweet, savory taste), fried
noodles, white rice and a thick, rich teriyaki sauce. So I went home with a passenger seat full of
veggies for slicing and dicing; refreshing melon for dessert, after a delicious
Hawaiian inspired dinner. …and to boot,
I was able to order a 25 pound box of tomatoes from one of the farmers (name of
Morgan); it’s homemade sauce making time!
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The Farmers Market will
occur twice more before the end of the fall season. Go to the Facebook page (https://www.facebook.com/MonticelloFarmersVendorMarket/), Like and make sure to Follow to get notices on your
Newsfeed. Looking to become a vendor? Contact Bayley at (435) 459-9700 for more
information. “Buy Fresh, Buy Local” is showing support for
our local farmers, it just makes perfect sense!
Mary Cokenour
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